Last updated: 1 day ago
Brownies:
1. Make the brownies: Melt the butter on the stove, then remove from heat and add the remaining wet ingredients. Beat in the dry ingredients. Spread the batter in the pan and bake.
2. Frost the brownies: Stir the frosting ingredients together until well-combined, then frost the brownies while they are still warm. Cut into squares when cool.
1. Make the brownies: Melt the butter on the stove, then remove from heat and add the remaining wet ingredients. Beat in the dry ingredients. Spread the batter in the pan and bake.
2. Frost the brownies: Stir the frosting ingredients together until well-combined, then frost the brownies while they are still warm. Cut into squares when cool.
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