Last updated: 9 hours ago
Levent Lodos has been cooking tracks for nearly two decades. Having experimented with distant genres ranging from various flavors of Electronic Music to Turkish Pop. Today à la carte he serves House and has managed to gain the supports of les chefs de cuisine <a href="spotify:artist:0SfsnGyD8FpIN4U4WCkBZ5" data-name="Armin van Buuren">Armin van Buuren</a>, <a href="spotify:artist:2o5jDhtHVPhrJdv3cEQ99Z" data-name="Tiësto">Tiësto</a> and <a href="spotify:artist:7wU1naftD3lNq7rNsiDvOR" data-name="Paul van Dyk">Paul van Dyk</a>. Under his Turkish Pop repertoire he has worked with prominent Turkish artists including <a href="spotify:artist:1KXTegXtnCPKXjRaX1llcD" data-name="Sagopa Kajmer">Sagopa Kajmer</a> and <a href="spotify:artist:5QERdsBJhGnPU3rfYE1RIA" data-name="Birol Giray (BeeGee)">Birol Giray (BeeGee)</a> preparing dishes like <a href="spotify:track:3RGE60tecgUwEEjZ4CTWLa" data-name="Naber">Naber</a> (15 Million views on YouTube) and <a href="spotify:track:7AECmdgP3cTH8Dxcu8KcBP" data-name="Abrakadabra">Abrakadabra</a> (8 Million views on YouTube).
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